Clinical Services Manager
/ Dietary Manager
Culinary Services Group, a Premier Healthcare Contract Food Service Management Company, seeks a Clinical Services Manager. This position will conduct patient consultations during admittance and discharge, nutritional assessments, and plan and implement nutritional programs. This position will function as an active member of the healthcare team by counseling and educating patients on proper nutrition that will lead to a healthy and productive lifestyle. The Clinical Services Manager will also assist in training, coaching and motivating the kitchen staff and ensuring that all employees comprehend and comply with rules, procedures and policies. They will also maintain and promote a clean and safe work area via applicable location, health, safety, and food handling regulations.
The ideal Clinical Services Manager will have a proven background of success within the healthcare industry with some experience working with the food service team. Candidate should have extraordinary interpersonal and communication skills, be highly organized, self-motivated & enthusiastic, with a strong commitment to building a core group of professionals. Computer skills are essential for this position.
RD, CDM & CFPP certifications are highly desirable.
Background Check required for employment.
Email Resume and Cover Page
Reference "Clinical Services Manager" in subject line.
Culinary Services Group is an Equal Opportunity Employer
Printable
Application
Mail Application or Resume to:
Attn: Human Resources
15 E. Main Street, Suite 224
Westminster, MD 21157
